Big Macs & Burgundy: Wine Pairings for the Real World
A fun and extremely useful wine and food pairing guide! Includes wine tasting basics, the science of food and wine pairing, and wine growing insight. Pairings will surprise and delight you, for example: Sancerre and Cheetos and the title pairing itself.
Beloved Grub Street columnist and Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy foods to unlock the joys of wine. Price offers delightfully bold wine and food pairings alongside hilarious tales from her own unlikely journey as a Kentucky girl making it in the Big Apple and in the wine business.